Our turkey chicks have arrived!

Earlier this month saw 1500 day-old Norfolk Black and Norfolk Bronze chicks arrive at our farm, ready for their 25-week rearing process ahead of Christmas. We believe that the best things in life take time and that includes our beloved turkeys. Typically, supermarket turkeys are reared for 16 weeks, but we prefer to let our […]

The Impact of Covid-19 on Farming and the Food Chain

Covid-19 has had devastating effects on almost all industries, but few have had to adapt their entire business models like the food industry. In the past couple of months we’ve seen drastic changes to consumer behaviour when it comes to how they eat, from no longer dining out at pubs and restaurants, panic buying at […]